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DTSTART;TZID=America/New_York:20180913T090000
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UID:6580-1536829200-1536841800@shp.rutgers.edu
SUMMARY:Global Nutrition Research Colloquium
DESCRIPTION:Global Nutrition Research ColloquiumFaculty\, students and alumni are invited to our Global Nutrition Research Colloquium on Sept. 13. Topics include teaching nutrition-focused physical exams in other countries\, the relationship between socio-economic status and nutrition outcomes. improving diets globally and increasing research capacity at the Tanzania food and nutrition center. \nSponsored by the Department of Clinical and Preventive Nutrition Sciences\, School of Health Professions\, in collaboration with the Department of Urban-Global Public Health at the School of Public Health\, Rutgers Biomedical and Health Sciences. Continental breakfast & light lunch will be provided Please RSVP to nusrat.epsi@rutgers.edu. \nDate: Thursday\, September 13th\, 2018\nTime: 9:00 a.m. – 12:30 p.m.\nLocation: Stanley S. Bergen Building\, 3rd Floor Auditorium\n65 Bergen Street\, Newark\, NJ 07107 \nZoom Link: https://shprutgers.zoom.us/j/92 \nAgenda:  \nProgram \nDr. Gwendolyn M. Mahon & Dr. Perry N. Halkitis \n9:00 a.m. Continental Breakfast \n9:20 a.m. Opening Remarks by Dr. Gwendolyn M. Mahon\, (Dean\, Rutgers School of Health Professions) \n9:30 a.m. Keynote Speech by Dr. Richard G. Marlink\, (Director\, Rutgers Global Health Institute\, Henry Rutgers Professor of Global Health) \n9:50 a.m. How do prenatal environmental exposures impact children’s growth and cardiometabolic function? Dr. Emily S. Barrett\, Associate Professor\, EOHSI – Exposure Science and Epidemiology \n10:05 a.m. A hybrid approach to teaching physical examination around the globe. Dr. Jennifer A. Tomesko\, Assistant Professor\, Department of Clinical and Preventive Nutrition Sciences \n10:20 a.m. Socio-economic status\, nutrition outcomes\, and care provision. Dr. Irina B. Grafova\, Assistant Professor\, Department of Health Systems and Policy \n10:35 a.m. Coffee Break \n10:50 a.m. Building research capacity with the Tanzania food and nutrition centre. Dr. Pamela Rothpletz-Puglia\, Associate Professor\, Department of Clinical and Preventive Nutrition Sciences \n11:05 a.m. Food systems approaches to improving diets globally. Dr. Shauna Downs\, Assistant Professor\, Department of Health Systems and Policy \n11:20 a.m. The food insecurity and obesity paradox among HIV positive women in Ghana. Dr. Joachim Sackey\, Assistant Professor\, Department of Clinical and Preventive Nutrition Sciences \n11:35 a.m. Closing Remarks by Dr. Perry N. Halkitis\, Dean\, Rutgers School of Public Health \n11:45 a.m. Lunch and Networking \nModerator: Dr. Laura D. Byham-Gray\, Professor & Vice Chair of Research\, Department of Clinical and Preventive \nNutrition Sciences \nCollaborators: \nDr. Riva Touger-Decker Professor and Chair\, Department of Clinical and Preventive Nutrition Sciences Associate Dean of Global Affairs School of Health Professions; Dr. Leslie M. Kantor Professor and Chair\, Department of Urban-Global Public Health Director\, Urban Health Concentration Rutgers School of Public Health; Dr. Marian R. Passannante Associate Dean for Educational Program Development\, Professor\, Department of Epidemiology Rutgers School of Public Health
URL:https://shp.rutgers.edu/event/global-nutrition-research-colloquium/
LOCATION:3rd floor auditorium\, 65 Bergen Street\, Newark NJ 07107
CATEGORIES:Events
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